https://ogma.newcastle.edu.au/vital/access/ /manager/Index ${session.getAttribute("locale")} 5 Image-based dietary assessment and tailored feedback using mobile technology: mediating behavior change in young adults https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:35707 TM application (mFRTM) and assessed to formulate two tailored feedback text messages on fruit and vegetables and energy-dense nutrient-poor (EDNP) foods and beverages. At 6-months 143 participants completed a second mFRTM and a questionnaire evaluating the dietary feedback. Participants who agreed the text messages made them think about how much vegetables they ate were more likely to increase their intake by at least half a serve than those who disagreed [odds ratio (OR) = 4.28, 95% Confidence Interval (CI): 1.76 to 10.39]. Those who agreed the text messages made them think about how much EDNP foods they ate, were twice as likely to decrease their intake by over half a serve (OR = 2.39, 95%CI: 1.12 to 5.25) than those who disagreed. Undertaking detailed dietary assessment ensured the tailored feedback was constructive and relevant. Personal contemplation about vegetable and EDNP food intake appears to be a mediator of dietary change in young adults.]]> Fri 25 Oct 2019 15:05:13 AEDT ]]> A cluster randomized controlled trial evaluating the impact of tailored feedback on the purchase of healthier foods from primary school online canteens https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:48918 Fri 14 Apr 2023 16:20:17 AEST ]]>